Recipes » extra virgin olive oil

Corn with smoked extra virgin olive oil

Chiara Di FalcoAug 9, '23

Corn with smoked extra virgin olive oil Ingredients:- 2 corn cobs, each cut in 4 pieces- 6 red medium size tomatoes- 15 gr fresh basil- 15 gr fresh parsley- 1 teaspoon of lemon jam- 2 garlic clove- Smoked extra virgin olive oil- Olive oil, salt and pepperCut the tomatoes in...

Bruschetta with marinated anchovies, evoo, lemon juice & red hot chili peppers flakes

Chiara Di FalcoJul 11, '21

Bruschetta with marinated anchovies, evoo, lemon juice & red hot chili peppers flakes Due to technical reasons, it was not possible to publish the video recipe. So please find the standard one here below.  Ingredients for 2: 4 slices of bread ( 2 each) 4 marinated anchovies. In lemon juice. Or...

Risotto with spinach, goat cheese & roasted almonds (x2)

Chiara Di FalcoApr 1, '20

Risotto with spinach, goat cheese & roasted almonds (x2)   Ingredients: 160 gr of riso Carnaroli or Baldo  1 small white onion 1 garlic clove 300 gr of fresh spinach 40 gr of goat cheese Warm vegetable stock Almonds shavings Salt, pepper, extra virgin olive oil Nutmeg Instructions: Dice onion and...

Semolina bread

Chiara Di FalcoMar 19, '20

Semolina bread Ingredients: 500 gr of flour Semola Rivaccinata durum wheat ( Senatore Cappelli for example) 325 gr of water 10 gr of fresh yeast 1 teaspoon of honey 1 teaspoon of evo 12 gr of salt Dissolve the honey and the yeast in the water. Put the flour in...

WHITE BEANS SOUP WITH FRESH HERBS (x2)

Chiara Di FalcoJan 22, '20

WHITE BEANS SOUP WITH FRESH HERBS (x2) Ingredients: 250 gr white beans 1 small white onion 1 garlic clove Fresh herbs: sage, rosemary, thyme, oregano Extra Virgin Olive oil, salt and pepper Instructions:  Wash the white beans under running water and soak them in room temperature water for about 12...

Fettuccine with tuna and olives

Chiara Di FalcoDec 13, '19

Fettuccine with tuna and olives ( black or green) Ingredients: 200 gr fettuccine tuna fish black olives 3 spoons of extra virgin olive oil 1 garlic clove half onion Fresh parsley Pepper Add water in a large pot and cook on high heat. Warm up the extra virgin olive oil...