Recipes » homebaking

SPELT AND OAT BRIOCHE FILLED WITH APRICOT JAM

Chiara Di FalcoApr 27, '21

SPELT AND OAT BRIOCHE FILLED WITH APRICOT JAM  Check Odobodo's official page for more Ingredients: 100 ml warm oat milk 15 gr fresh yeast 125 gr oat yogurt 100 gr brown sugar 80 ml sunflower oil 1 egg Zest of a lemon 150 gr spelt flour 350 gr white flour...

BRIOCHES WITH KEFIR, OAT MILK AND CHOCOLATE CREAM (10 PIECES)

Chiara Di FalcoFeb 16, '21

BRIOCHES WITH KEFIR, OAT MILK AND CHOCOLATE CREAM (10 PIECES)      Check the page of our friend Alessandra from Odobodo for more inspiration.  Ingredients: For the brioches: 100 ml warm oat milk 16 gr fresh yeast 120 gr kefir 100 gr brown sugar 80 ml sunflower oil 1 egg...

PEAR AND CHOCOLATE LITTLE CRUMBLE PIES (X6/8)

Chiara Di FalcoJan 13, '21

PEAR AND CHOCOLATE LITTLE CRUMBLE PIES (X6/8)   Check the page of our friend Alessandra from Odobodo for more inspiration.  Ingredients: For the dough 250 gr Risciola flour 50 gr almond flour 1 egg 150 gr sugar 110 gr butter (cold from the fridge and cut in cubes) 1/2 bag...