PRAWNS COOKED WITH SEA SALT WITH 4 PEPPER, RHUM AND SERVED WITH BUCKWHEAT Ingredients 300 gr prawns 160 gr buckwheat 1 shallot Butter Sea salt with 4 peppers Fresh rosemary 1 garlic clove 100 ml cream Maizena Rhum Use a large pan to melt 1 spoon of butter, add the...
PRAWNS COOKED WITH SEA SALT WITH 4 PEPPER, RHUM AND SERVED WITH BUCKWHEAT
Chiara Di FalcoJul 19, '23
CROSTINO WITH ‘CREMA DI CAPPERI’, SUN-DRIED TOMATOES AND PRAWNS (X2)
Chiara Di FalcoFeb 24, '21
CROSTINO WITH ‘CREMA DI CAPPERI’, SUN-DRIED TOMATOES AND PRAWNS (X2) Check the page of our friend Alessandra from Odobodo for more inspiration.  Ingredients: 2 slices of bread 1 small zucchini 2 tbsp ‘Crema di capperi’ 1 garlic clove 1 tbsp of grated Parmesan cheese fresh spinach 8 sun-dried tomatoes, cut...
RED ERMES RICE WITH ZUCCHINI AND SPICY PRAWNS (x2)
Chiara Di FalcoSep 23, '20
RED ERMES RICE WITH ZUCCHINI AND SPICY PRAWNS (x2) Ingredients: 160 gr red ermes rice 1 small zucchini 2 garlic cloves 4/6 prawns Lemon Fresh chili pepper Fresh ginger Olive oil, salt and pepper  Instructions: Clean the prawns, remove intestine and shell leaving only the part of the tail....
Tomatoes and prawns soup
Chiara Di FalcoNov 21, '19
Ingredients: Half white onion Half carrot 2 red tomatoes 50 ml white wine 1 teaspoon of tomato paste 200 ml tomato sauce ( also datterini sauce) Half glass bouillon 7 medium size prawns Olive oil, salt, pepper Chilli pepper 2 garlic cloves Half lemon 6 baby broccoli White sesame  ...