ZUCCHINI STUFFED WITH SPINACH, SCAMORZA AND CAPPULIATO (X2) Check Odobodo's page for more inspiration  Ingredients: 2 large zucchini 200 gr fresh spinach 2 spoons ‘Cappuliato’ 75 gr scamorza Salt Extra Virgin Olive oil Instructions: Wash the zucchini and dry them. Cut away the edges and cut each zucchini in 4...
CROSTINO WITH ‘CREMA DI CAPPERI’, SUN-DRIED TOMATOES AND PRAWNS (X2)
Chiara Di FalcoFeb 24, '21
CROSTINO WITH ‘CREMA DI CAPPERI’, SUN-DRIED TOMATOES AND PRAWNS (X2) Check the page of our friend Alessandra from Odobodo for more inspiration.  Ingredients: 2 slices of bread 1 small zucchini 2 tbsp ‘Crema di capperi’ 1 garlic clove 1 tbsp of grated Parmesan cheese fresh spinach 8 sun-dried tomatoes, cut...
Risotto with spinach, goat cheese & roasted almonds (x2)
Chiara Di FalcoApr 1, '20
Risotto with spinach, goat cheese & roasted almonds (x2)  Ingredients: 160 gr of riso Carnaroli or Baldo 1 small white onion 1 garlic clove 300 gr of fresh spinach 40 gr of goat cheese Warm vegetable stock Almonds shavings Salt, pepper, extra virgin olive oil Nutmeg Instructions: Dice onion and...
STUFFED EGGPLANTS IN THE OVEN: SPINACH, CARAMELIZED WHITE ONIONS AND SCAMORZA CHEESE (X2)
Chiara Di FalcoNov 6, '191 comment
STUFFED EGGPLANTS IN THE OVEN: SPINACH, CARAMELIZED WHITE ONIONS AND SCAMORZA CHEESE (X2) Ingredients: 1 big eggplant 1 white onion 300 gr spinach 60 gr of butter 20 cubes of scamorza cheese 2 spoons of thick milled breadcrumbs Extra Virgin Olive oil, salt and pepper Instructions: Cut the eggplant in...
