What a peculiar name for a cheese!
Anguria means watermelon in Italian and actually this is where the cheese takes its name from.
The unique shape of this big cheese reminds of a watermelon. Aged in grottoes for 8 months.
Very sharp and strong taste. String cheese produced with raw milk.
Origin of the milk: Italy.
The product comes vacuum-sealed.
Ingredients: cow milk, salt, rennet.
Keep in 10°C