Napolitains with Ciaculli mandarin zest and wild fennel

56 gr

8 small tablets of traditional chocolate with Ciaculli late mandarin zest and wild fennel.

Ingredients: Cocoa mass – origin: Ecuador – variety: Nacional Fino de Aroma; cane sugar, origin: Costa Rica; Ciaculli late mandarin zest (min: 2%); wild fennel (min: 0.5%). Cocoa: 56% minimum.

The aromatic shades of the excellent cocoa Nacional Fino de Aroma from Ecuador Arriba Superior Summer Selected perfectly harmonise with the Ciaculli late mandarin zestand the wild fennel which grows spontaneously in the natural canyons of the Modica countryside.