Sharp and intense taste.
Match: a classic is with jams or grated on pasta with tomato sauce. Try it also with 'Pesto'. The milk still present in the cheese and the basil are a perfect wedding! You can also dice it in fresh pastas.
If you want to go beyond, you can pair it with seafood. For example, you can cook ravioli stuffed with ricotta and semi-hard pecorino in seafood broth!
Important to know: The piece you will receive will weigh approximately 250 gr. Pieces are hand cut so the weight mighty be slightly different per piece.You will be contacted for a price adjustment in case the weight is considerably different.