Vanilla & lemon shortbread (Caffe' Sicilia, Noto)

280 gr

From Caffe' Sicilia in Noto (Sicily) and the art of Corrado Assenza.

Ingredients: Whole wheat flour - Sugar - Butter - Extra virgin olive oil - Pasteurized whole milk - Eggs - Lemon peel - Ammonia for sweets - Tahiti vanilla

A crunchy, lemon-scented wholemeal biscuit.

It is commonly served for breakfast, but can also be eaten as an afternoon treat to accompany a cup of tea or an aperitif.