500g
Barley is an ancient grain with a chewy consistency and a nutty flavor. It can be cooked in soups and stews. It is perfect for addition to salads, or as a substitute for rice in curries, stir-fries, and risottos.
500g
Barley is an ancient grain with a chewy consistency and a nutty flavor. It can be cooked in soups and stews. It is perfect for addition to salads, or as a substitute for rice in curries, stir-fries, and risottos.
