Recipes

Tuesday 25.6 Coffee Painting Workshop Amsterdam Join La Bottega's Team & Jasmine for our Art & Food Workshop  Tuesday 24 June - from 18:30 - 20:30 Join us on this journey where you:  will learn how to paint and create different shades with coffee, on water color canva will be...

  Discover all of this during our very 1st Bookbinding & Plants' Ink workshop. On Sunday 2nd June.  Surrounded by Sicilian Food.  Creating your own book with the coptic method and learning how to use your households and also play with food, are some of the important notions you are...

Did you know you can find Sicilian cannoli at La Bottega? Let us tell you something more about it.. • you find them everyday fresh in store, from opening til the end of the day  • you can also order them for your special event or team meeting • we...

DARK CHOCOLATE BROWNIES WITH ‘PESTO DI PISTACCHIO’ TOPPING Ingredients:- 150 gr vegan butter, cut in cubes- 110 gr light brown sugar- 75 gr custard sugar- 75 gr cocoa powder- 1/2 teaspoon salt- 1 teaspoon vanilla extract- 2eggs- 62 gr AP flour- 85 gr dark chocolate, chopped in smaller pieces- 1...

RISOTTO WITH MINT PESTO AND ‘FILETTI DI SGOMBRO’ (x2) Ingredients: 160 gr risotto rice A small carrot Half onion Fresh herbs (rosemary, oregano, thyme) 1 garlic cloves 30 gr fresh mint 30 gr almonds, cut in small pieces Zest of a lime Olive oil ‘Filetti di sgombro’ - Mackerel Filets Salt...

  Have you ever heard of Sicilian Arancini?  One of the most famous Sicilian street food items, are available everyday in the store. Prepared with rice, bread crumbs outside. Then fried and delicious both hot or cold.  And the flavors?  The classic pointy one, with ragu. Then you will find...

CROSTINO WITH PINK PEPPER PECORINO, SAUTÉED SPINACH, PEAR AND WALNUTS (X2)   Ingredients: 2 slices of good bread 4 slices of ‘Pink pepper pecorino’ 100 gr fresh spinach 1 garlic clove Half pear Walnuts, in small pieces Olive oil, salt and pepper   Add the cheese to the bread and...