Candidum: raw milk, soft texture | Formaggio a pasta molle con latte crudo
€15,50
Tax includedShipping calculated at checkout
100% natural
Italian Food
280 gr ca.
Small cheese with a soft texture and bloomy rind, with marked notes of milk.
Raw cow's milk aged at least 3 weeks, made with the milk of 15 Swiss Brown cows raised on the farm.
