Extra Virgin Olive Oil Sicily small tin - lattina piccola

0,10 

from our Sicilian producer Tenuta Cavasecca 

Extra Virgin Olive Oil - Sicily - Monovarietal Tonda Iblea (Firrisa) from Tenuta Cavasecca

Tenuta Cavasecca EVOO is extracted only from the olives produced by the farm, in full compliance with the methods provided by the organic farming regimen. Firrisa is obtained by their Tonda Iblea trees. The olive harvest begins in mid-September. The olives are hand picked in order to minimize the risk of olive damage. The olives are then milled within 6 hours of collection through a cold extraction system. Then the EVOO is stored with the usage of nitrogen and at controlled temperature. 

This EVOO has a medium-light fruitiness. The bitterness and spiciness hints are perfectly balanced. The aroma of freshly cut fresh grass and green tomato is manifested in all its evidence.