Made in Sicily with fair trade chocolate.
Gluten free, vegan, organic.
Important: This picture is owned by Sabadi' and cannot be reproduced.
Ingredients: Cocoa Mass – origin: Ecuador – variety: Nacional fino de aroma; cane sugar, mandarin zest. Cocoa 50% minimum.
Darino is pure freshness that is still surprising.
It is a very difficult to achieve balance between the strong aroma of our cacao Nacional and the delicacy of the Ciaculli late mandarin, a sweet variety produced in the little that remains of the Conca d’Oro in Palermo that has fascinated poets and travellers from all ages.