CHICKPEAS SOUP WITH SPELT TRECCIA & BLACK CABBAGE Please check Mac in the Kitchen's blog for more inspiration Ingredients: 10 black cabbage leaves 200 gr chickpeas spelt treccia - 50 gr per person 1/2 onion 1 carrot 1 garlic clove 1 teaspoon turmeric salt and pepper to taste...
CHESTNUT COOKIES FILLED WITH TANGERINE JAM, DARK CHOCOLATE AND COCONUT (⅞ PIECES) ADDED
Chiara Di FalcoDec 1, '21
CHESTNUT COOKIES FILLED WITH TANGERINE JAM, DARK CHOCOLATE AND COCONUT (⅞ PIECES) ADDED Check Odobodo's Official page for more inspiration! Ingredients: 2 egg whites (70 gr) 150 gr Risciola flour 50 gr chestnut flour 50 gr white granulated sugar 30 gr dark brown sugar 60 gr butter (in...
SPAGHETTI AGLIO, OLIO E PEPERONCINO (X2)
Chiara Di FalcoOct 20, '21
SPAGHETTI AGLIO, OLIO E PEPERONCINO (X2) Check Odobodo's Official page for more inspiration Ingredients: 200 gr spaghetti 4/5 ‘Red hot chili peppers rings’ 2/3 garlic cloves Fresh parsley, chopped thinly 50 gr Grated Parmigiano cheese Salt and pepper Instructions: Fill a large pot with water and leave it on high...
OVEN BAKED EGGPLANTS WITH TOMATO SAUCE, PARSLEY AND SCAMORZA (X2)
Chiara Di FalcoSep 7, '21
OVEN BAKED EGGPLANTS WITH TOMATO SAUCE, PARSLEY AND SCAMORZA (X2) Check Odobodo's official page for more inspiration Ingredients: 2 big round purple eggplants Half bottle of ‘Organic Sicilian tomato sauce’ 1 slice of fresh ginger and 1 tsp of powdered turmeric Fresh parsley 2 mozzarella 3 thick slices of...
ORANGE AND CINNAMON ROLLS (9 PIECES)
Chiara Di FalcoJun 16, '21
ORANGE AND CINNAMON ROLLS (9 PIECES) Check Odobodo's official page for more inspiration Ingredients: 100 ml lukewarm milk 15 gr fresh yeast 100 gr white yogurt 80 gr sugar 90 gr sunflower oil 1 egg 1 teaspoon vanilla extract 400 gr Risciola flour 100 gr whole grain flour Orange jam...
OVEN BAKED TOMATO FILLED WITH ERMES RICE AND CAPERS CRUMBLE
Chiara Di FalcoMay 12, '21
OVEN BAKED TOMATO FILLED WITH ERMES RICE AND CAPERS CRUMBLE Check Odobodo's official page fore more inspiration Ingredients (x2) 2 medium size red tomatoes 6 tbsp Ermes rice Half mozzarella 10 green olives 3 tbsp bread crumbs 3 tsp ‘Crema di capperi’ Salt, pepper, olive oil Cook the rice...
QUICHE WITH CHERRY TOMATOES, MOZZARELLA AND LEEKS
Chiara Di FalcoMar 10, '21
QUICHE WITH CHERRY TOMATOES, MOZZARELLA AND LEEKS Check the page of our friend Alessandra from Odobodo for more inspiration. Ingredients: For the dough: 200 gr flour risciola 1 100 gr cold butter cut in cubes 50 ml of cold water 1 ts of salt For the filling: 500 gr cherry...
CROSTINO WITH ‘CREMA DI CAPPERI’, SUN-DRIED TOMATOES AND PRAWNS (X2)
Chiara Di FalcoFeb 24, '21
CROSTINO WITH ‘CREMA DI CAPPERI’, SUN-DRIED TOMATOES AND PRAWNS (X2) Check the page of our friend Alessandra from Odobodo for more inspiration. Ingredients: 2 slices of bread 1 small zucchini 2 tbsp ‘Crema di capperi’ 1 garlic clove 1 tbsp of grated Parmesan cheese fresh spinach 8 sun-dried tomatoes, cut...
