Recipes

FRENCH TOAST WITH RAS EL HANOUT, APRICOT JAM AND BLUEBERRY Ingredients: 2 slices of brioche bread ( if possible, a couple of days old) 1 egg Half a glass of coconut milk 2 teaspoons of ras el hanout Organic apricot jam Blueberries Coconut shavings Butter Instructions:  In a bowl whisk...

CROSTINO WITH MELTED PROVOLA, SALAMI AND GREEN VEGGIES Ingredients: - 1 slice of good bread - 3 slices of Provola delle Madonie - 4 or 5 salami slices - 10 green asparagus heads - 1/4 of a small zucchini - 1 teaspoon of capers - 1 spoon of apple cider...

RASPBERRY MUFFINS WITH LIQUORICE CRUMBLE (x6) Ingredients:  1 egg 60 gr olive oil 150 gr Risciola flour 70 gr greek yogurt 8 gr baking powder 50 gr milk or vega milk 100 gr brown sugar raspberry 50 gr Risciola flour 50 gr brown sugar 30 gr Liquorice olive oil  ...

GYOZA FILLED WITH RAGÙ OF SUINO IBLEO Ingredients:- 2 cups Risciola flour (type 1)- 1⁄2 cup hot water- 1⁄2 teaspoon salt- 2 spoons soy sauce- 1 spoon apple vinegar- 1 teaspoon honeyIn a bowl, mix the flour with the salt. Add the water and use a spatula to start mixing....

PORK FILET WITH PISTACHIO CREAM AND HAZELNUT CRUST, SERVED WITH TOMATO SAUCE AND POTATO QUENELLE (x2) Ingredients: - 1 pork filet of 300 gr - 2/3 teaspoons of pistachio spread - 50 gr hazelnuts, chopped thinly - 4 spoons tomato sauce - 1 garlic clove - 1 spoon almond paste...

  Check this special event out! All info and ticket on Tasty Talks website. See you there. We wait for you. Manasi & Chiara

POPOVERS WITH WHITE ASPARAGUS SAUCE AND ORANGE SALT (X2) Ingredients:- 4eggs- 340 gr milk (I used lactose free milk)- 1 tsp salt- 150 gr AP flour- 30 gr wholegrain flour- 3 spoons of melted butter- 10/12 white asparagus- 1 garlic clove- 3 basil leaves- 1 star anise- Orange saltWarm up...