Vegetables in Extra Virgin Olive Oil
Carciofi grigliati - Grilled artichokes Sicily - Fratelli Burgio
€5.00
€5.88 / 100 g
Artichokes, grilled and dressed with extra virgin olive oil, parsley, mint and oregano, for an antipasto board or a sandwich.
Allergens
Sulphites
Taken from the producer's label. The label on the pack you receive is definitive. More info
The allergen information on this page is taken from the producer's label at the time of listing. Producers can change recipes and packaging. The label on the pack you receive is always the definitive one.
Do you have a food allergy? Email us before you order at adminbottega@gmail.com. We will take the product off the shelf in the shop and read the current label back to you.
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Product details
Ingredients & story
Artichokes, grilled and dressed with extra virgin olive oil, parsley, mint and oregano, for an antipasto board or a sandwich.
Made in Sicily by Fratelli Burgio, whose family deli started in Solarino in 1978 and today sits in the Ortigia market in Siracusa. A little white vinegar goes in too, and no preservatives.
How to use it
- As a side.
- On an antipasto board.
- In a sandwich.
Details
- Ingredients: artichokes (72%), extra virgin olive oil (27%), white vinegar, parsley, mint, oregano, salt, red and black pepper.
- Producer: Fratelli Burgio, Siracusa (Sicily)
