Rice
Orzo - Barley - Fontana Formiello - 500g
€5.00
Pearled barley with a chewy bite and a nutty flavour, for soups, stews and salads, or cooked in place of rice.
Allergens
Barley
Taken from the producer's label. The label on the pack you receive is definitive. More info
The allergen information on this page is taken from the producer's label at the time of listing. Producers can change recipes and packaging. The label on the pack you receive is always the definitive one.
Do you have a food allergy? Email us before you order at adminbottega@gmail.com. We will take the product off the shelf in the shop and read the current label back to you.
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Product details
Ingredients & story
Pearled barley with a chewy bite and a nutty flavour, for soups, stews and salads, or cooked in place of rice.
Barley is one of the ancient grains, and this pearled orzo from Fontana Formiello can stand in for rice in a risotto or a stir fry.
How to use it
- In soups and stews, legume soups included.
- In salads.
- In place of rice, in a risotto or a stir fry.
Details
- Weight: 500 g
- Producer: Fontana Formiello
