Cold Cuts
Salsiccia Dried - Calitrana Semi Spicy
€14.00
Dried Calitrana sausage from Campania, semi spicy with paprika and scented with fennel: slice it, or cook it into a sauce.
The allergen information on this page is taken from the producer's label at the time of listing. Producers can change recipes and packaging. The label on the pack you receive is always the definitive one.
Do you have a food allergy? Email us before you order at adminbottega@gmail.com. We will take the product off the shelf in the shop and read the current label back to you.
Checkout is securely created through Shopify.
Free delivery in the Netherlands for orders over €70.
Product details
Ingredients & story
Dried Calitrana sausage from Campania, semi spicy with paprika and scented with fennel: slice it, or cook it into a sauce.
From the Tornillo family, makers of traditional salumi from the south of Italy. It comes vacuum sealed.
How to use it
- Sliced, as it is.
- On a pizza.
- In a pasta sauce.
Details
- Ingredients: pork, salt, spices and flavourings (paprika and fennel).
- No added preservatives. Natural casing, not edible.
- Gluten and lactose free, as declared on the label.
- Weight: sold by weight.
- Storage: keep at +4 °C.
- Producer: Tornillo, Calitri (Campania)
