Pistachio pesto Sicily - Pesto di pistacchio

90 gr - 212 gr 

Ingredients: Sicilian pistachio nuts (60%), extra-virgin olive oil, salt. 

Usage tip: great on pasta with guanciale for example. Or with sundried cherry tomatoes or marinated prawns. Stay tuned for some recipes. 

Important: this picture is copyrighted by Fratelli Burgio - Siracusa and cannot be used or reproduced.