
Panettone Classico - Sicilian Panettone - Nuova Dolceria
Pre-order price
From €28.80
1 kg €41.40 €46.00
500 gr €28.80 €32.00
Chiara is an AI assistant for our Christmas range. For allergens, ask us in the shop.

Chiara's Food · Christmas selection
The Christmas table is made for sharing. Discover panettone, thoughtful gifts and Italian delicacies for your loved ones.
01 / The masterpiece
The Italian Christmas classic: a generous slice, your favourite bubbles. A treat made to share and to savour slowly.
Pre-order until 15 November at a special price and pay online. Our panettoni are expected in the shop around 15 November: from then we ship your order or keep it ready for pickup.

Pre-order price
From €28.80
1 kg €41.40 €46.00
500 gr €28.80 €32.00
Candied Sicilian oranges made in house and Sicilian almonds, for a velvety, airy dough. That unique scent will fill your house.

Pre-order price
€46.80€52.00
A real guilty pleasure, with a layer of pistachio sprinkled with white chocolate and a soft dough enriched with candied berries that plays with all your senses at once.

Pre-order price
From €28.80
1 kg €44.10 €49.00
500g €28.80 €32.00
Dark chocolate cream, puffed chocolate balls on the icing, dark chocolate chips and Sicilian orange paste in the dough. To die for.

Pre-order price
€44.10€49.00
Sicilian dried figs and walnuts, with the same softness and taste as all the other flavours.

Pre-order price
€41.40€46.00

A tradition to share
From its Milanese roots to tables across Italy, panettone is a Christmas ritual. Read how the classic is made and why its tall, fragrant crumb is so beloved.
Read the panettone story02 / Gifts to gather around
Our Xmas Box: you choose the amount, Chiara fills it. From €50 with a Nuova Dolceria panettone, Sicilian creams and more specialities from small Italian producers. The €25 and €35 boxes: Sicilian creams and specialities, no panettone. Or let them choose with a gift card.

€25.00
Another value, more than you see here or something custom?
For businesses: Xmas Boxes, gift cards and panettone for your team
Corporate gifts03 / Traditions
8 December
The tree and the presepe go up.
13 December
In Palermo, no bread or pasta: arancine and cuccìa instead.
24 December
A meatless dinner, mostly fish: baccalà, and capitone eel in Naples.
From north to south
25 December
Panettone and pandoro; in Sicily, buccellato with dried figs, nuts and orange.
Around the table
Struffoli from Naples, cartellate from Puglia, torrone and tombola after dinner.
31 December
Cotechino or zampone with lentils: one lentil per coin for the year ahead.
6 January
A stocking, and sugar ‘carbone’ for children who misbehaved.