Chocolate
Cioccolato di Modica all'Arancia - Authentic Sicilian Chocolate with Orange - Ciokarrua - 100g
€5.50
Sicilian orange and 50% cocoa in a grainy Modica chocolate: break it into squares with a coffee or after dinner.
The allergen information on this page is taken from the producer's label at the time of listing. Producers can change recipes and packaging. The label on the pack you receive is always the definitive one.
Do you have a food allergy? Email us before you order at adminbottega@gmail.com. We will take the product off the shelf in the shop and read the current label back to you.
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Product details
Ingredients & story
Sicilian orange and 50% cocoa in a grainy Modica chocolate: break it into squares with a coffee or after dinner.
Like the rest of Ciokarrua's range it is worked cold, the traditional Modica method, so the sugar never fully melts and gives a grainy crunch.
How to use it
- In squares, with a coffee.
- After dinner.
Details
- Weight: 100 g
- Cocoa: 50%
- Ingredients: cocoa paste, cane sugar, natural Sicilian orange flavouring 0.3%.
- Allergens: May contain pistachios, almonds, hazelnuts and walnuts.
- Gluten free, with no milk or milk products, as declared on the label.
- Producer: Ciokarrua, Sicily
