Fish
Filetti di Alici in Olio di Semi di Girasole - Anchovy Fillets in Sunflower Oil - Delfino Battista - 410g
€17.00
Anchovy fillets in sunflower oil, ready to lay on bread, melt into a sauce or stir through pasta, in a generous 410 g size.
Allergens
Fish
Taken from the producer's label. The label on the pack you receive is definitive. More info
The allergen information on this page is taken from the producer's label at the time of listing. Producers can change recipes and packaging. The label on the pack you receive is always the definitive one.
Do you have a food allergy? Email us before you order at adminbottega@gmail.com. We will take the product off the shelf in the shop and read the current label back to you.
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Product details
Ingredients & story
Anchovy fillets in sunflower oil, ready to lay on bread, melt into a sauce or stir through pasta, in a generous 410 g size.
They come from Delfino Battista, a house that works anchovies, tuna and mackerel the traditional way. The fillets are ready to use as they are.
How to use it
- Laid on bread.
- Melted into a sauce.
- In pasta.
Details
- Weight: 410 g
- Ingredients: anchovies (51%) (Engraulis encrasicolus), sunflower oil, salt.
- Storage: Keep in a cool, dry place away from light and heat. Once opened, keep in the fridge.
- Producer: Delfino Battista, Italy
