Flour
Lievito Secco Attivo - Dry Yeast - Caputo - 100g
€5.00
Active dry yeast from Mulino Caputo with high fermentation power, for an airy, fragrant pizza dough.
The allergen information on this page is taken from the producer's label at the time of listing. Producers can change recipes and packaging. The label on the pack you receive is always the definitive one.
Do you have a food allergy? Email us before you order at adminbottega@gmail.com. We will take the product off the shelf in the shop and read the current label back to you.
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Product details
Ingredients & story
Active dry yeast from Mulino Caputo with high fermentation power, for an airy, fragrant pizza dough.
It is 100% Italian, made from Italian molasses, and gluten free.
How to use it
- In pizza dough.
- In bread dough.
Details
- Weight: 100 g
- Producer: Mulino Caputo
