Pasta
Lo Spaghetto - Pasta - Pasta Armando - 500g
€3.90
Pasta Armando is made with 100% Italian durum wheat, drawn through bronze dies and dried slowly at low temperature. The bronze gives the pasta a rough, porous surface that holds sauce, and the slow drying keeps a firm, lasting bite.
Lo Spaghetto, the everyday classic. Cooks in 10 to 11 minutes. Lovely with tomato and basil, or with garlic, chilli and good olive oil.
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