Dips & Spreads
Funghi Cardoncelli e Miso Rosso - Red Miso & Cardoncelli Mushroom Cream - Materia - 200g
€8.50
Cardoncello mushrooms and red miso in a creamy, deeply savoury spread for crostini, pasta or risotto.A small Puglian producer, Materia likes to give its vegetable creams a Japanese twist.
Allergens
Nuts, Soybeans, Sulphites
Taken from the producer's label. The label on the pack you receive is definitive. More info
The allergen information on this page is taken from the producer's label at the time of listing. Producers can change recipes and packaging. The label on the pack you receive is always the definitive one.
Do you have a food allergy? Email us before you order at adminbottega@gmail.com. We will take the product off the shelf in the shop and read the current label back to you.
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Product details
Ingredients & story
Cardoncello mushrooms and red miso in a creamy, deeply savoury spread for crostini, pasta or risotto.
A small Puglian producer, Materia likes to give its vegetable creams a Japanese twist. The umami of the miso sits on the mushrooms, and Filippo Cea almonds add a little crunch.
How to use it
- Spread on crostini.
- Stirred through pasta, risotto or vegetables.
Details
- Weight: 200 g
- Ingredients: cardoncello mushrooms (47%), extra virgin olive oil, Filippo Cea almonds, onions, red miso (soybeans, rice, salt), white wine vinegar (sulphites), lemon juice, garlic.
- Allergens: contains soy, nuts (almonds) and sulphites. May contain traces of sesame.
- Storage: Once opened, keep in the fridge and eat within 7 days.
- Producer: Materia, Puglia
