Fish
Tonno 'Pinna Gialla' Filetti in Olio di Oliva - Tuna Fish 'Pinna Gialla' Filets in Olive Oil - Delfino Battista - 135g
€7.00
Whole yellowfin tuna fillets in olive oil, tender, to eat on bread or over a salad.Tinned fish is Delfino Battista's speciality, worked the traditional way.
Allergens
Fish
Taken from the producer's label. The label on the pack you receive is definitive. More info
The allergen information on this page is taken from the producer's label at the time of listing. Producers can change recipes and packaging. The label on the pack you receive is always the definitive one.
Do you have a food allergy? Email us before you order at adminbottega@gmail.com. We will take the product off the shelf in the shop and read the current label back to you.
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Product details
Ingredients & story
Whole yellowfin tuna fillets in olive oil, tender, to eat on bread or over a salad.
Tinned fish is Delfino Battista's speciality, worked the traditional way. These are fillets of yellowfin (Thunnus albacares), kept whole.
How to use it
- On bread.
- Over a salad.
Details
- Weight: 135 g
- Ingredients: tuna fillets (Thunnus albacares), olive oil, salt.
- Producer: Delfino Battista
