QUICHE WITH TOMATOES, RED ONION AND RICOTTA SALATA Ingredients: 200 gr flour risciola 1 100 gr cold butter 50 ml of cold water 1 ts of salt 4 tomatoes 1 big red onion 150 gr ricotta salata 1 tbs of dried oregano In a bowl, add the cold butter...
PARTNERSHIP WITH NICO PASTA: ORDER YOUR RAVIOLI WITHIN 20/6 ( delivery in Amsterdam on 21/6)
Chiara Di FalcoJun 16, '20
Let's welcome another great partnership! This time with Nico Pasta and his homemade ravioli. There are so many you can choose from. He changes the ingredients according to what the season offers. This time I chose to offer 4 types to start with: Vegetarian: cime di rapa / aubergines and...
"Beescuits" with honey, saffron & almonds
Chiara Di FalcoJun 13, '20
"Beescuits" with honey, saffron & almonds Ingredients: 350 gr flour 1 risciola 100 gr butter 100 gr orange blossom honey 100 gr sugar 1 egg lemon zest 1 saffron sachet For the decoration: almonds / 50 gr dark chocolate ( melted) Instructions: mix all the ingredients and let rest in...
HOW TO MAKE YOUR OWN PIADINA (X4)
Chiara Di FalcoJun 10, '20
Ingredients: 250 gr flour risciola 1 15 gr sunflower oil 15 gr extra virgin olive oil 5 gr salt 125 ml room temperature water 2,5 gr fresh yeast caciocavallo or scamorza capocollo ( or other cold cuts of your choice or other vegetables) Melt the yeast in the water. In...
PECORINO FROM TUSCANY - PRE ORDERS ARE OPEN
Chiara Di FalcoJun 5, '201 comment
Are you in love - like us- with Pecorino? And if I tell you Pecorino from Tuscany? Pre-orders are open!We are so proud to announce our partnership with these amazing dairyman from Tuscany, Pienza area: Cugusi! Dairymen since generations, they produce their excellent products according to tradition. Still a family...
SPAGHETTI WITH RICOTTA CHEESE, ZUCCHINI, THYME AND BREAD CRUMBS (X2)
Chiara Di FalcoJun 3, '20
SPAGHETTI WITH RICOTTA CHEESE, ZUCCHINI, THYME AND BREAD CRUMBS (X2) Ingredients: 200 gr spaghetti 1 small white onion 1 zucchini 100 gr ricotta cheese Fresh thyme 2 spoons of bread crumbs (thick milling) Oil, salt and pepper Instructions: Cut the onion in thin slices and cook them in two spoons...
HAZELNUT LITTLE PIES WITH CHOCO FILLING AND FRESH STRAWBERRIES (X6)
Chiara Di FalcoMay 27, '20
HAZELNUT LITTLE PIES WITH CHOCO FILLING AND FRESH STRAWBERRIES (X6) Ingredients: 150 gr flour type 1 or Majorca 50 gr hazelnut/ almonds flour ( or grind hazelnuts or almonds) 80 gr brown sugar 120 gr butter (cold from the fridge and cut in little cubes) 2 egg yolks Pinch of...
Dark chocolate babka
Chiara Di FalcoMay 21, '20
Dark chocolate babka - (medium difficulty) Ingredients ( mold 11×28) 350 gr w330 flour ( I used our Majorca) 60g gr sugar ( I used brown) 8g fresh yeast 2 bug eggs 70g cold water 1 pinch of salt 90 g butter 100 g dark chocolate ( I used our chocolate bars with hazelnuts) 70 g melted unsalted...
